With the cutting-edge OptiPour™ technology, enjoy a flawless pour every single time. Thanks to engineering advancements, it achieves a higher overrun by using more gas, resulting in consistently better-looking and better-tasting beverages. The drink profile, cooling, and carbonation are electronically and dynamically controlled, ensuring the
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TECHNOLOGY
Drink Quality & Customization: OptiPour™ technology provides a fantastic pour every time. Engineering advancements enable a higher overrun, using more gas than a product to provide a more consistent better looking & tasting drink.
Inline Carbonation™ Proprietary Advanced Carbonation Control System electronically controls gas injection to ensure the correct drink profile.
OptiFreeze™ Maintains product consistency to deliver the most consistent frozen beverage – drink after drink.
Serviceability designed to reduce downtime & maximize uptime associated with maintaining and servicing the unit.
Built-in diagnostics make it easier to troubleshoot and use. Active readout monitoring for technicians and operators. Can see what the issue is and spend less time troubleshooting.
Accessibility: Access from the front of the unit makes servicing FAST & maximizes uptime.
Refrigeration: RapidFreeze™ Cold chamber system improves refreeze time while reducing the compressor workload and increasing dispenser durability.
Video Door Merchandising: New advertising space with large digital merchandiser with an interactive platform allowing remote management of content.
Optional Remote Condensing reduces utility costs by transferring heat outside.
BENEFITS
High Profitability: Lowest cost of ownership due to lower acquisition cost, lower maintenance costs and energy-saving components & software.
Lowest Operating Costs: Minimal daily maintenance required and low energy usage through software, efficient components (LED lighting, scroll compressors), & efficient cooling systems (remote condensers).
Easy to Operate: Simple and intuitive user interface with guided step-by-step LCD instructions with graphics for everyday tasks.
Maximum Uptime: Built-in diagnostics and on-screen QR code display for instant access to service information and procedures.
Small Footprint: Maximize counter space with the smallest footprint in the industry.
| Dimensions | Width: 432 mm, Depth: 826 mm, Height: 1052 mm with merchandiser door |
| Capacity | Barrel size: 5.2 L (176 oz), Continuous draw (alternating barrels): 106.5 L/hr (3,600 oz/hr), Recovery time: 4 minutes |
| Electrical Requirements | 230 VAC single phase, 50 Hz, 3 wire, 20 amp |
| Refrigeration | 14,300 BTU/Hr, R-404A |
| Space Requirements | Sides or back: 76 mm (3.0 in.) minimum, Top: 914 mm (36.0 in.) minimum |
| Weight | Operating unit: 145.6 kg (321 lb) |
| Syrup Connection | Bag-In-Box (BIB) |
| Motors | Beater: (2) 120 W (1/6 HP), Fan: 135 W (1/5 HP) |
| Water Requirements | Fresh water, minimum 9.5 mm (3/8 in.) supply, 207 kPa flowing (30 psi) |
TECHNOLOGY
Drink Quality & Customization: OptiPour™ technology provides a fantastic pour every time. Engineering advancements enable a higher overrun, using more gas than a product to provide a more consistent better looking & tasting drink.
Inline Carbonation™ Proprietary Advanced Carbonation Control System electronically controls gas injection to ensure the correct drink profile.
OptiFreeze™ Maintains product consistency to deliver the most consistent frozen beverage – drink after drink.
Serviceability designed to reduce downtime & maximize uptime associated with maintaining and servicing the unit.
Built-in diagnostics make it easier to troubleshoot and use. Active readout monitoring for technicians and operators. Can see what the issue is and spend less time troubleshooting.
Accessibility: Access from the front of the unit makes servicing FAST & maximizes uptime.
Refrigeration: RapidFreeze™ Cold chamber system improves refreeze time while reducing the compressor workload and increasing dispenser durability.
Video Door Merchandising: New advertising space with large digital merchandiser with an interactive platform allowing remote management of content.
Optional Remote Condensing reduces utility costs by transferring heat outside.
BENEFITS
High Profitability: Lowest cost of ownership due to lower acquisition cost, lower maintenance costs and energy-saving components & software.
Lowest Operating Costs: Minimal daily maintenance required and low energy usage through software, efficient components (LED lighting, scroll compressors), & efficient cooling systems (remote condensers).
Easy to Operate: Simple and intuitive user interface with guided step-by-step LCD instructions with graphics for everyday tasks.
Maximum Uptime: Built-in diagnostics and on-screen QR code display for instant access to service information and procedures.
Small Footprint: Maximize counter space with the smallest footprint in the industry.
| Dimensions | Width: 432 mm, Depth: 826 mm, Height: 1052 mm with merchandiser door |
| Capacity | Barrel size: 5.2 L (176 oz), Continuous draw (alternating barrels): 106.5 L/hr (3,600 oz/hr), Recovery time: 4 minutes |
| Electrical Requirements | 230 VAC single phase, 50 Hz, 3 wire, 20 amp |
| Refrigeration | 14,300 BTU/Hr, R-404A |
| Space Requirements | Sides or back: 76 mm (3.0 in.) minimum, Top: 914 mm (36.0 in.) minimum |
| Weight | Operating unit: 145.6 kg (321 lb) |
| Syrup Connection | Bag-In-Box (BIB) |
| Motors | Beater: (2) 120 W (1/6 HP), Fan: 135 W (1/5 HP) |
| Water Requirements | Fresh water, minimum 9.5 mm (3/8 in.) supply, 207 kPa flowing (30 psi) |
